From Vada Pav to Misal Pav and Ragda Pattice: A Culinary Tour of Mumbai’s Iconic Street Foods

Mumbai has added another feather to its cap by securing the 5th position on Taste Atlas’ list of the ‘100 Best Food Cities in the World.’ This recognition solidifies Mumbai as a must-visit destination for food lovers in 2025. Renowned for its rich culinary legacy and an unparalleled variety of affordable, flavorful street food, the city offers a gastronomic experience like no other. Here are some of Mumbai’s top street food picks to savor, especially on a cool winter evening:

Vada Pav

No dish represents Mumbai better than the iconic Vada Pav. This beloved snack features a warm pav (bun) filled with a golden-brown potato patty, complemented by tangy green chutney and a spicy green chili on the side. The combination of the spicy patty and soft bread delivers a perfect balance of flavors, making it an irresistible indulgence. No matter how often you have it, there’s always room for another bite of this quintessential Mumbai classic.

Pav Bhaji

Next in line is the hearty and flavorful Pav Bhaji, a dish that pairs buttery, golden-toasted bread with a spiced vegetable mash. Topped with finely chopped onions and a dash of fresh lemon juice, this iconic dish is the ultimate comfort food. A steaming plate of Pav Bhaji never fails to bring joy to your table.

Ragda-Pattice

A standout among Mumbai’s street food, Ragda-Pattice skips the bread but delivers an explosion of flavors. This dish features fluffy mashed potato patties soaked in spiced pea curry and garnished with crispy sev, diced onions, and a medley of chutneys. It’s a vibrant and satisfying street food experience that’s hard to forget.

Bombay Sandwich

The Bombay Sandwich is a simple yet satisfying dish that can easily be recreated at home. The secret to its charm lies in the perfectly spiced green chutney, which elevates layers of potatoes, beets, cucumbers, and more into a delectable treat. This classic sandwich with a delightful twist is comfort food at its finest.

Dabeli

Originally from Gujarat, Dabeli has become a popular fixture in Mumbai’s street food scene. Similar to a turbocharged version of Vada Pav, it offers a unique sweet and tangy flavor profile with its spiced potato filling and pomegranate seeds. It’s a snack that’s impossible to resist.

Frankie

A crowd favorite, the Frankie is Mumbai’s answer to the wrap. This dish features naan stuffed with spiced fillings—be it vegetables or meat—and topped with chutneys and onions. Available in both vegetarian and non-vegetarian varieties, the Frankie is perfect for those on the go, offering a quick, flavorful bite every time.

Misal Pav

No list of Mumbai’s best eats is complete without Misal Pav, a spicy and flavorful dish that’s a favorite breakfast option. Combining curried lentils with poha, spiced potatoes, crunchy chivda, fresh tomatoes, and onions, it’s a dish bursting with bold flavors. Traditionally served with pav, Misal Pav delivers a fiery kick, often balanced with a side of yogurt for those looking to temper the spice. Starting your day with Misal Pav is like igniting your morning with a burst of energy.

A Culinary Adventure Awaits

Mumbai’s vibrant street food scene is a celebration of flavors, textures, and aromas. Whether it’s your first visit or your tenth, the city promises a culinary adventure you’ll never forget. Pack your appetite and let Mumbai’s iconic street food take you on a journey of indulgence!