Celebrate Kiss Day 2025: Make Irresistible Punjabi Sizzlers for Your Loved One

Celebrate Kiss Day 2025 Make Irresistible Punjabi Sizzlers for Your Loved One

Celebrate Kiss Day 2025: Make Irresistible Punjabi Sizzlers for Your Loved One

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Kiss Day, celebrated on February 13th, is a wonderful occasion to express love and affection for your partner. As part of Valentine’s Week, it’s the perfect time to create memorable moments and indulge in delightful culinary experiences. What better way to impress your loved one than by preparing a mouth-watering dish like Punjabi sizzlers?

This dish not only tantalizes the taste buds but also adds a touch of romance to your celebration. Here’s a simple recipe to make irresistible Punjabi sizzlers that will surely make your Kiss Day special.

Punjabi Sizzlers Recipe

Balwadkar

Ingredients:

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For the Sizzler:

  • – 1 cup paneer (cottage cheese), cubed
  • – 1 cup mixed vegetables (like bell peppers, carrots, and broccoli)
  • – 1 cup boiled potatoes, cubed
  • – 1 cup rice or noodles (optional, for serving)
  • – 2 tablespoons oil (for frying)
  • – Salt and pepper to taste
  • – Fresh coriander leaves for garnish

For the Marinade:

  • – 1/2 cup yogurt
  • – 1 tablespoon ginger-garlic paste
  • – 1 tablespoon red chili powder
  • – 1 tablespoon garam masala
  • – 1 tablespoon lemon juice
  • – Salt to taste

For the Sizzler Sauce:

  • – 1 tablespoon butter
  • – 1 tablespoon all-purpose flour
  • – 1 cup vegetable stock or water
  • – 1 tablespoon soy sauce
  • – Salt and pepper to taste
  • – A pinch of red chili powder (optional)

Instructions:

1. Marinate the Paneer: In a bowl, mix yogurt, ginger-garlic paste, red chili powder, garam masala, lemon juice, and salt. Add the paneer cubes to this marinade and let them soak for at least 30 minutes.

2. Prepare the Vegetables: While the paneer is marinating, chop your mixed vegetables and boil the potatoes until tender. You can steam or sauté the vegetables lightly in a pan with a little oil, adding salt and pepper to taste.

3. Cook the Paneer: After marinating, heat oil in a pan over medium heat. Add the marinated paneer cubes and cook until they are golden brown on all sides. Remove them from the pan and set aside.

4. Make the Sizzler Sauce: In the same pan, melt butter and add all-purpose flour. Stir continuously for a minute until it turns golden. Gradually add vegetable stock or water, whisking to avoid lumps. Add soy sauce, salt, pepper, and a pinch of red chili powder. Cook until the sauce thickens.

5. Assemble the Sizzler: On a hot sizzler plate, place a layer of boiled potatoes. Arrange the sautéed mixed vegetables and fried paneer on top. If you’re using rice or noodles, you can add them as a base or on the side.

4. Serve Hot: Carefully place the hot sizzler plate on the table. Pour the sizzler sauce over the assembled ingredients on the plate. Garnish with fresh coriander leaves. You can also add a dash of lemon juice for extra flavor. Serve immediately and enjoy the sizzling experience with your loved one!

This Kiss Day, surprise your partner with these delightful Punjabi sizzlers that are not only delicious but also visually appealing.

The sizzling sound and aromatic spices will create a romantic atmosphere, making your celebration all the more special. Enjoy the day filled with love, laughter, and, of course, great food!

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