Truly Puneri! 6 Iconic Foods That Were Born in Pune

When you think of Pune, what comes to mind? Its thriving student population? Rich Maratha history? Bustling IT parks? While all that’s true, there’s one delicious detail that often gets overlooked—Pune’s iconic food culture.

Some of the best-known delicacies in the city didn’t just gain popularity here—they were born in Pune. These signature dishes are more than just snacks; they’re a flavorful expression of the city’s creativity and character. If you’re a food lover or planning your next culinary adventure, these famous foods from Pune are a must-try.

Let’s explore six legendary bites and sips that define Puneri food culture.

1. Mastani – Pune’s Royal Milkshake

One cannot talk about famous food in Pune without mentioning Mastani. This rich, creamy milkshake topped with a generous scoop of ice cream is named after the iconic figure Mastani, or so the story goes. Another tale says it got its name from locals who declared, “Mast aahe!” (This is awesome!) after tasting it.

Popular flavors include mango, rose, chocolate, and kesar-pista, often garnished with nuts and cherries. Try it at Sujata Mastani or Gujar Mastani—the original legends!

2. Shrewsbury Biscuits – British Roots, Puneri Heart

While the origins of Shrewsbury biscuits may trace back to England, Pune is where they truly found fame. Thanks to iconic bakeries like Kayani Bakery and City Bakery, these buttery, melt-in-your-mouth treats have become must-buy souvenirs from Pune.

Whether you’re a tourist or a local, you’ll rarely leave the city without a box in hand.

3. A1 Sandwich – The Cheesiest Creation in Town

Born at Shrikrishna Classic Club, the A1 Sandwich is a triple-decker marvel that’s become a cult favorite. Buttered bread, tangy green chutney, sliced veggies, spicy chaat masala, and a mountain of grated cheese—it’s more than a sandwich; it’s a Puneri food experience.

Perfect for a quick bite that doesn’t skimp on flavor (or calories).

4. Tandoori Chai – Pune’s Smoky Tea Sensation

If you’re a chai lover, you can’t miss Pune’s contribution to India’s tea scene: Tandoori Chai. This innovative brew is poured into a piping hot kulhad (clay cup), creating a smoky, earthy flavor that has taken India by storm.

Originating in Khadadi, this unique preparation is now a viral sensation—and a Pune original.

5. SPDP – The Chaat Champion of Pune

SPDP stands for Sev Puri Dahi Puri, but in Pune, it means street food heaven. A medley of crisp puris, mashed potato, spicy chutneys, cooling yogurt, onions, and a blanket of sev—this dish is street food in Pune at its finest.

Every Punekar has their go-to SPDP stall. Don’t leave the city without trying it.

6. Misal Pav (Bonus Mention) – Spicy, Satisfying, and So Puneri

While Misal Pav is found across Maharashtra, Pune’s version stands out for its perfect balance of spice, crunch, and flavor. Served with farsan, chopped onions, lemon, and pav on the side, it’s a breakfast staple and a soul-satisfying meal.

Be it Bedekar Misal or Kata Kirr, this dish deserves an honorary spot on any Puneri food list.

Why Pune’s Food Culture Deserves the Spotlight

Pune’s culinary scene is not just about eating—it’s about experiencing tradition, creativity, and local pride in every bite. Whether it’s the indulgence of a Mastani, the comfort of an A1 Sandwich, or the twist of a Tandoori Chai, each dish tells a story.

If you’re a food explorer, these iconic Pune foods should be on your must-eat list. They’re not just meals—they’re memories waiting to be made.

Plan Your Puneri Food Trail Today!

So next time you’re in Pune, don’t just visit landmarks—taste them. Explore the streets, sip that smoky chai, savor that cheesy sandwich, and take home a box of biscuits. Because when it comes to food, Pune truly is one of a kind.