7 Iconic Parsi & Irani Cafés of Mumbai That Still Serve Old-World Flavours

Famous bakeries, clinking chai glasses, marble-top tables and the unmistakable aroma of bun maska — Mumbai’s Parsi and Irani cafés are not just eateries, they are living museums of the city’s cultural past. Tucked between fast-paced streets and heritage buildings, these cafés continue to preserve recipes, rituals and warmth that generations have grown up with. From hearty Parsi meals to classic Irani bakery treats, each place tells a story of time, tradition and taste.

Here are seven of the oldest and most loved Parsi/Irani cafés in Mumbai.

Kyani & Co. (Marine Lines)

Established in 1904, Kyani & Co. proudly stands as one of Mumbai’s oldest Irani cafés. Walking in feels like stepping into another era — high ceilings, vintage mirrors and a deeply nostalgic vibe. The café is especially loved for its bun maska, Irani chai, mawa cake, and keema pav.

The bakery counter is equally tempting, offering biscuits, buns, macaroons, Shrewsbury biscuits, and milk toast. Open from 7 am to 7 pm, Kyani & Co. remains a comforting constant for early risers and evening snackers alike.

Address:

Sohrab Hall Estate, 657 Jagannath Shankar Sheth Road, Opposite Metro Cinema, Marine Lines, Mumbai 400002.

Café Irani Chawl (Mahim)

With a legacy of over 134 years, this Mahim institution is known for its homely charm and extensive menu. Regulars swear by their ice cream soda, Irani chai, bun maska, and an impressive variety of rolls, burgers, grilled sandwiches, and snacks.

Egg lovers will enjoy their egg dishes, while the chansali menu offers plenty to explore, making it a versatile spot for both quick bites and relaxed meals.

Address:

Rosery Chawl, Mangalore CHS Ltd, MMC Road, Mahim West, Mumbai 400016.

B. Merwan & Co. (Grant Road)

Founded in 1914, B. Merwan & Co. is legendary among dessert lovers. The café is most famous for its mawa cakes, but the menu goes far beyond that. Expect buttery bun maska, khari biscuits, jam puff, bread butter jam, bread pudding, and the unique mawa samosa, which is a must-try.

They also serve sikuti and refreshing drinks like ginger lime sharbat, perfect for Mumbai’s humid days.

Address:

Shop No. 52/21, Shankar Niwas, Ali Bhai Premji Road, Opposite Grant Road Railway Station, Grant Road East, Mumbai 400007.

Olympia Coffee House (Colaba)

Running strong since 1918, Olympia Coffee House is a Colaba classic that continues to draw loyal patrons. Known for its Irani chai, bun maska, and rich mawa cake infused with milk solids and cardamom, this café keeps things simple yet satisfying.

For egg lovers, their sunny side up eggs are a popular choice, especially when paired with fresh bread and chai.

Address:

Rahim Mansion No. 1, Shahid Bhagat Singh Marg, Apollo Bunder, Colaba, Mumbai 400010.

Britannia & Co. (Fort / Ballard Estate)

Operating since the 1920s, Britannia & Co. is one of Mumbai’s most celebrated Parsi restaurants. It is world-famous for its berry pulao, along with classics like mutton dhansak, salli boti, fish patra, and their much-loved creamy caramel custard.

The restaurant’s timeless interiors and deeply rooted culinary traditions make it a must-visit for anyone exploring authentic Parsi cuisine.

Address:

Wakefield House, 11 Sprott Road, Ballard Estate, Fort, Mumbai 400001.

Café Military (Fort)

Café Military blends Parsi flavours with old-school fast food in a setting defined by checkered table runners and vintage charm. As per online listings, the café features daily specials, along with vegetarian and non-vegetarian biryanis.

Guests often enjoy fish and chips, bun maska, Irani chai, and refreshing ginger and lemongrass tea, making it a reliable spot for comfort food in South Mumbai.

Address:

Army & Navy Building, Tamarind Lane, Near Fort, Mumbai 400001.

Café Colony Restaurant (Dadar East)

A long-standing Irani café in Dadar, Café Colony has been part of the local community for decades. It is known for its French chai, kebabs, and warm, welcoming service.

The menu features Sulemani chai, mawa cake, mutton keema, sandwiches, and special dishes served on Tuesdays, Wednesdays, and Fridays. The café operates from 9 am to 10:30 pm, making it suitable for both casual meals and evening snacks.